The sound is the gateway to the Atlantic Ocean and Port Royal sound and borders the state of Georgia. Hilton Head is a popular boating destination for locals and visitors...

The electric fillet knife for fishing can make fast work out of a great day on the water. If you are good at filleting fish and want to move through...

When fishing in Georgia, South Carolina, and North Carolina through salt and fresh bodies of water, sinkers are widely used by anglers. Sinkers come in many forms, but the two...

Saltwater fishing in Georgia, South Carolina, and North Carolina is excellent for various species whether you are fishing inshore or offshore, an abundance of fish feed on squid. Squid is...

The coastal waters of the southeast are home to edible clams, harvested commercially and recreationally. The clams found in Georgia, South Carolina, and North are excellent, both raw and cooked....

When it comes to anchoring in freshwater or saltwater through Georgia, South Carolina, or North Carolina, folding anchors are instrumental for specific vessels. An anchor that folds becomes compact, making...

The coastal waters of the southeast are home to the eastern oyster. Eastern oyster bivalves are harvested commercially and recreationally in the inland waters of Georgia, South Carolina, and North...

One of the most delicious methods of cooking shrimp is on the grill. Shrimp are harvested locally from the offshore and inshore waters of Georgia, South Carolina, and North Carolina....

Bivalves are popular amongst seafood lovers. The most common bivalves include oysters, clams, and mussels. Variations of all three grow along the east coast of the United States. The Blue...

Along the east coast of the United States, particularly through the coastal regions of Georgia, South Carolina, and North Carolina, are naturally growing oysters. Oysters are critical to sustaining a...